CERASUOLO
Grapes / Montepulciano d’Abruzzo 100%
Grape Harvest / First week of October
Vinification /
Maceration at low temperature upon grapes, removal from the stalks and controlled temperature alcoholic fermentation in stainless steel.
Tasting /
Intense cherry red colour with pink relfelctions. Nice fruity scents, with red fruits, wild strawberry, cherries and black cherry. Very good structure, balanced fresh and persistent


